Browsing Category

RECIPES

  • Drink RECIPES

    Rosemary Vanilla Coffee

    Hohoho! Are you ready for both the winter and upcoming holiday season? Well, I was lucky to enjoy my first winter and witness the snow earlier this year in London. And,…

  • RECIPES Weekend Brunch

    Marinated Lamb Skewers

    Perfectly moist and crispy succulent lamb souvlaki skewers! Get the fire started. It’s barbecue time this weekend with this amazing Greek lamb souvlaki recipe! Souvlaki is one of the most popular…

  • Our Table Stories RECIPES

    How to make poached pears

    Poached pears make the ideal cold weather warmer as they’re comforting, look fabulous and take no time at all to prepare. In this method of gentle, stove-top cooking, the pears are…

  • Our Table Stories RECIPES

    Sichuan Mapo Tofu

    Mapo tofu is one of a must-have entree on our dining table. There’re tons of option to make a Mapo tofu; you could buy the pre-made sauce in any Chinese/Japanese provision store…

  • Our Table Stories RECIPES

    Spicy Chorizo Prawn Pasta

    This autumn what I love the most is having all kind of pasta, seafoods and desserts. Feeling all blend, you would love this spiced up Autumn Pasta – Spicy Chorizo Prawn Pasta…

  • Our Table Stories

    Kitchen Challenge | Snowskin Mooncake

    Asian Mid-Autumn Festival (中秋节) is just around the corner! This year, it falls on the 24th of September. I’ve been busy these days testing recipes for mooncakes, the traditional delicacy that…

  • Drink RECIPES

    Pomelo Dandelion Tea

    Mid -Autumn Festival is around the corner, lantern and lights are already up, all ready for the event. During the mid-autumn festival or mooncake festival, other then mooncake one of the foods…

  • Our Table Stories RECIPES

    Orange Chocolate Bread

    We love making our own bread, however, to make a perfect bread the amount of flour and water is very important. Even the type of flour will highly affect the texture…

  • Our Table Stories RECIPES

    Creamy Pie in a Pot

    Before the summer is gone in the flash of eyes, we always will spend time making some pies. What’s better than a pie dish delight? This week, we love to share…

  • Drink

    Cherry Sparkling Mocktail

    One thing I absolutely love creating is beverages. Whether it be cocktail, mocktail or homemade liquor – beverages are just so much fun for me. So I thought I would bring…

  • Healthy Breakfast Our Table Stories RECIPES

    Kitsune Udon

    Whether you feel under the weather or just really cold from the weather, I can’t recommend enough cooking this bowl of hot Kitsune Udon (Noodle Soup) (きつねうどん). The rich broth, the chewy noodles,…

  • Our Table Stories

    Roasted Cherry Cheese Cake

    Just like you see  – it’s a Roasted Cherry Cheesecake. You might not care but we are kind of excited to celebrate National Cheesecake Day! To honour the day we love to…

  • Our Table Stories

    Alfredo Chicken Fettuccine

    This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it’s quick and easy to make. Whatever your choice, with three simple steps in our chicken alfredo recipe,…

  • Our Table Stories RECIPES

    Yasai Itame

    Last week Don Don Donki open its second outlet at Singapore. And so lucky that it is near my house, thus I and Angela decided to head down for a look. At…

  • Our Table Stories RECIPES

    Seafood Paella

    We made us a big skillet of awesomeness. And I did it all in one pan… without even heating up the kitchen. As we moved our kitchen to our garden. Ok, so…

  • Our Table Stories

    Chrysanthemum Tea

    This is less of a recipe and more of a post about some of the health benefits of Chinese chrysanthemum tea. I’m no expert or in any way technically qualified to…

  • Our Table Stories RECIPES

    Seafood Cioppino

    After the visit in Melbourne, I fall in love with the seafood there, especially the Mussel Pot there. Even though we do not have an abundance of fresh seafood and produce compare…

  • Healthy Breakfast RECIPES

    Banana Muffin

    Lately, my craving for Banana Muffin increased. Especially when I discovered that my darling bakery no longer selling any of my favorites. If you found any amazing Banana Muffin, do share with…

  • RECIPES

    Tuna Salad Sushi Bowl

    I’m a huge fan of salad – it’s the most simple and yet possible complicated taste of food on the planet. At least I feel that way. A mixture of greens occasionally…

  • RECIPES

    Nacho Pie

    Yeah (I think I feel like I’m winning a football match)! It is my favorite occasion of the month – guess what it is Cinco De Mayo day! Unlike last year…

  • RECIPES

    Roasted Chicken Quesadilla with Spinach Tortilla

    Mexican food is such a great guilty pleasure. After all, it’s very often deep fried and loaded with cheese—and when you visit a hole-in-the-wall restaurant (the best kind). It’s likely also swimming…

  • RECIPES

    Spinach Tortilla

    It officially springs now here in Singapore, it has been pretty sunny the last couple of days. Moreover, spring means that we get to enjoy a lot of variety of vegetables. Last…

  • RECIPES Weekend Brunch

    Spicy Kale Chip

    The first time I made kale chips I remember thinking, “Should they taste burnt like this??” The easy answer is no. I’ve come to find a nice balance between crispiness and chewiness without…

  • Drink RECIPES

    Strawberry Gin Smash

    What could be finer than this summery Strawberry Gin Smash? This wonderful recipe comes from my favorite the Kitchn with its brilliant ideas. According to to the Kitchn a ‘smash’ is a ‘thing’. It is a cocktail…

  • Drink RECIPES

    Watermelon Soda

    During the summer we have some leftover Summer Tea Melonade. Thus we decided to make the most simple drink we ever have for the hot weather. You will not only love it…

  • RECIPES Weekend Brunch

    Roasted Mushroom Panini

    After having the Panini at Animal Orchestra and making our very own version of Champagne Ham & Cheese Panini we have fallen in love with it. During the month of spring…

  • Our Table Stories RECIPES

    Totoro Pineapple Tart

    Over the past few weeks has been super insane, we are busy with preparing for Lunar New Year! It’s so significantly important for the Chineses, just like Christmas for the Caucasian. We…

  • Our Table Stories RECIPES

    Conversation Hearts Cookies

    We figured Valentine’s Day would be the perfect opportunity to get wordy on some heart-shaped cookies, so these Conversation Heart Sugar Cookies were born! We went a little hog wild making…

  • Our Table Stories RECIPES

    Meringues Kisses

    We absolutely love meringues. They are so light, airy, melt in your mouth but crunchy at the same time. The texture of these cookies is amazing. Since Valentine’s Day is approaching,…

  • Our Table Stories RECIPES

    Roasted Carrot Hummus

    It’s been far too long since I shared a hummus recipe. We love hummus so much that we keep on making new flavors. However, we’ve been neglecting to come up with…

  • Our Table Stories RECIPES

    Coconut Matcha Pines

    Merry Christmas Eve, we are all prepared for our celebration tomorrow. We have a great month celebrating Christmas and preparing all the craft and food. We have also tried several amazing…

  • Our Table Stories RECIPES

    Mini Christmas Donuts

    When it came to December, it is always the time to start counting down for Christmas. Scrolling the Pinterest looking at all the Christmas inspiration makes me more excited for it to…

  • Our Table Stories RECIPES

    Halloween Kiddo Bites

    Halloween is coming in less than 11 days, although I would missed the opportunity of celebrating it in Melbourne. Therefore, we decided to make some snack for the kiddo in our…

  • Our Table Stories RECIPES

    Pumpkin Mousse

    You guys, I made a mousse. There is no other way to explain it, but to say that I gave in to the pressure. I mean, can you imagine Halloween without…

  • Drink RECIPES

    Coconut Iced Thai Milk Tea

    My love for milk teas is like an extraordinary journey. In my little fancy my ultimate aim is to taste different of them in the world. I bet not everyone drinks coffee, at least 50%…

  • Our Table Stories RECIPES

    Happy Beef Taco Day

    On the 4th of October we celebrate Happy National Taco Day, as it is one of our family food. Among all the tacos our favorite is using beef. A meat lover like…

  • Our Table Stories RECIPES

    Simple Tartar Sauce

    Sauces are the greatest invention ever. Among all the different choices what is your favorite? Tomato, Pesto, Cream, Garlic-and-Oil or Meat Sauce? They are the guiltiest thing ever but without them, our…

  • Drink RECIPES

    Rose Tea Latte

    Don’t ever laugh at me! A few years back, I have yet try Rose Tea Latte before! I don’t think it’s a thing back then. Separately, yes I did and I love…

  • Drink RECIPES

    Summer Tea Melonade

    While summer is the hottest season of the year, this is the best time we enjoy great drinks and laughter. Also, who says it has to be spirits in the glass.…

  • Drink RECIPES

    Lavender Mocha

    Before I really get into coffee, coffee was just coffee. I could certainly distinguish bad coffee from very good coffee. However, I never really made the effort to seek it out.…

  • Our Table Stories RECIPES

    Easy making Focaccia Bread

    I mean, let’s be real, I forever and always love just about any bread that is served warm and fresh right out of the oven.  But there’s something extra magical about warm, comforting,…

  • Healthy Breakfast

    Smoked Tuna Salad with Mayonnaise

    Breakfast is one of our favorite part of the day. Thinking about making breakfast that feeds both of our stomachs, it has to be something that both of us like. Especially since Joe is…

  • Our Table Stories

    Almond Madeleine

    For our reader who followed our blog, we have shared our making of Hazelnut Madeleine with Rum Chocolate recipe before, during the last Christmas. Hence, we decided to try out different…

  • RECIPES

    Chicken Meatball with Mashed Potato

    We’ve found some good ones over the years, such as the only ones you should ever serve with your spaghetti and mashed potato. Which, if you have not already, you should…

  • Drink RECIPES

    Honey Rose Tea

    I am totally taking advantage of these hot summer days and making all sorts of iced tea to cool off. I’m relishing and soaking up all the summer festivities as much…

  • RECIPES

    Homemade Hummus

    Do not ask me why, but my love for Hummus is just coincident but long lasting. It’s my favorite second dips ever apart from any dips made from avocado. Our relationship…

  • RECIPES

    Mango Salsa

    One of the things we love best about living in my neighborhood is the almost daily conversations that everyone has about fresh produce. Nope, not the weather. Fresh produce. But during the…

  • Healthy Breakfast RECIPES

    Bacon Bussel Sprouts

    It’s always great to have a cleansing after the feast especially we just had the Easter over the last weekend. It’s the best to have some greens to clean our belly. We…

  • RECIPES

    A perfect picnic for a Easter Day!

    Last year we have our Easter Tea Party at home with few of our friend. Although it is our virgins experience but a good one. Thus this year we want to…

  • RECIPES Weekend Brunch

    Salmon Spinach Pie

    A good pie recipe is great to have in your repertoire, because, to others, it seems a little fancier than it really is. Usually, people like having the crust on the bottom…

  • RECIPES

    Deviled Egg for Easter’s Day at Ease

    How could you miss out Deviled Egg for Easter’s Day? Deviled eggs are pure genius. As they take hard-cooked eggs and elevate them into an elegant bite that’s worthy of any appetizer…