Air-fryer Prawn Toast
Menbosha, a Korean-style shrimp toast, might be the next best thing you’ve ever tasted, especially if you’re a…
24/03/2023
recipe-card-blocks-by-wpzoom domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/u340358266/domains/leplaincanvas.com/public_html/wp-includes/functions.php on line 6114kirki domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/u340358266/domains/leplaincanvas.com/public_html/wp-includes/functions.php on line 6114Menbosha, a Korean-style shrimp toast, might be the next best thing you’ve ever tasted, especially if you’re a…
24/03/2023
Snow Fungus Soup with Pears (冰糖银耳炖雪梨) is a Chinese dessert soup usually served on special occasions like Chinese…
20/01/2023
We have been stressing as Lunar New Year is so close to us but yet we have prepared…
15/01/2023
It’s almost time for the Chinese New Year, streets are bustling with people buying their 年货 (goodies), and…
07/01/2023
We are always so anxious yet excited to welcome a new year, as we can’t wait for the…
29/12/2022
Previously we shared with you one of the mocktails – the Raspberry Mojito Mocktail we like to enjoy…
24/12/2022
When it comes to octopus dishes, it is always the most expensive seafood you can see in restaurants.…
17/12/2022
It’s the time of the most beautiful time of the year, during this holiday period when we will…
15/12/2022
Sometimes cooking steak can be very intimidating. Paying a pretty penny on the perfect cut only to end…
10/12/2022What better way to get your holiday started off right than with these festive Christmas appetizers? If you need…
03/12/2022
Once Thanksgiving is over, you’ll know that the holiday season is just around the corner. It was just…
26/11/2022
This butternut risotto recipe is comforting, yet redeeming, and absolutely delicious. It features tender, caramelized cubes of butternut squash…
28/10/2022
It’s always rare to get fresh seafood in the wet market, but when we do we surely pick…
29/04/2022
Ever since our visit to Lucali BYGB for a birthday celebration, we were surprised with a Rice Krispie…
22/04/2022
It’s no secret how much we Singaporean love our kueh, whether it’s the snaking queues during festivities or the…
18/03/2022
Certain dishes are eaten during the Lunar New Year for their symbolic meaning. Lucky food is served during the 16-day…
04/02/2022
This is a popular vegetable dish we enjoy during our family meals, and you would often see it…
02/02/2022
During the Chinese New Year, even we are having a feast we still try to be healthier and…
28/01/2022
There is no way you want to miss having a prawn dish on your table during Chinese New…
21/01/2022
Hong Kong Egg Tart is one of our favourite pastries of all time! During our childhood, we kept…
14/01/2022
Whenever we look at a fridge from a Korean and it is always full of pre-made side dishes…
08/01/2022
What could be more comforting during the holidays than a traditional Christmas dinner shared with family and close…
17/12/2021
Beef flank steak is never a part of the beef that we will be considering for our dish…
07/12/2021
There are a few ingredients that always pair effortlessly. When you put them together, the outcome will always…
05/12/2021
We never plan very far ahead when it comes to holiday meals, so it’s kind of funny that…
26/11/2021
This colourful Fall Harvest Salad combines so many great textures and autumn flavours. Loaded with roasted sweet potato, fresh crisp…
05/11/2021
In a few days time, it will be Mid-Autumn Moon Festival, which to us means mooncakes! For most…
17/09/2021
Pen Cai is a traditional Cantonese festival meal composed of many layers of different ingredients. It is served in large…
19/02/2021
The last couple of days was terribly busy with prepping for Lunar New Year. Joe asked me a…
12/02/2021
Do not underestimate, this little plate of mini golden mantou (bun) served with condensed milk in the middle.…
10/02/2021
Lunar New Year, it’s most commonly associated with the Chinese New Year or Spring Festival, typically falls sometime…
05/02/2021
Chinese New Year is the time to reunite with relatives and friends. It is the season filled with…
03/02/2021
While Chinese New Year is around the corner, it’s always good to have something hearty and with wok-hay…
29/01/2021
“Oh-this’s-so-chic”, we want your guest to scream it out loud when you serve this on the table. This’s…
25/12/2020
While Christmas’s eve is just tomorrow, for those who’re worried about what to prepare for the last-minute dessert…
23/12/2020
Too much of the meat for this holiday season? For those who are sick of meat – we…
18/12/2020
An antipasto platter is a delicious combination of cheeses, vegetables and meats, usually served with good wines. It’s a great…
11/12/2020
For those who prefer the classic way of messing your plate in this holiday season – you won’t…
09/12/2020
Friday evening is a classic movie jam session with our family during the quarantine. Having the whole bunch…
04/12/2020
Mashed Sweet Potatoes are a delicious change from our favourite mashed potatoes! With a creamy texture and delicious buttery flavour,…
03/12/2020
We love making food during the holiday season, as we can make food that we can’t make during…
27/11/2020
We have been thinking of different ways to enjoy homemade peach jam, and we decide to make some…
20/11/2020
It has been years since we have a pumpkin dish for our Thanksgiving, Pumpkin Icebox Pie, Pumpkin Mousse…
19/11/2020
Homemade Spring Rolls are the best! They are light, airy, and filled with vegetables. Store bought and even those found…
07/11/2020
Long Life Noodles (yī miàn, 伊面) or yi mein, symbolize longevity and can always be found on the banquet table…
06/10/2020
While the European celebrate Easter Day, Thanksgiving, Christmas and New Year, we Asians celebrate Chinese New Year, Dragon…
11/09/2020
Today we are sharing one of my mom best dish – Stream Fish with Hong Kong Styled Soy…
26/06/2020
As we know Tang Yuan is a delightful dessert that is served as part of the family reunion…
24/06/2020
Braised Pork Buns (Kung Bak Pao) was one our favourite dish from childhood by our mom. So tasty…
17/04/2020
We are delighted to host a Peranakan Popiah Party since with the reduction of hanging outdoor, spending time…
27/03/2020
We can’t believe that it hit “the” 4th years since the day we decided to start this blog…
25/03/2020
Angela always has a fear of eating a crunchy apple, thus the best way for her to enjoy…
06/03/2020
This year Lunar New Year came early – while the Christmas and New Year have just barely ended,…
24/01/2020
Hotpots are an exquisite traditional Chinese way of eating: friends and family gather around a bubbling pot of broth on a…
21/01/2020
Today, the Chinese in Singapore mainly are both English and Chinese speakers hence each of us also inherits…
17/01/2020
For those who visit our blog for the first time, we always love to share dumpling-making and experience…
10/01/2020
Through the years of preparing meals for Christmas, we get to know one thing! Always keep one thing…
25/12/2019
Cauliflower is such a versatile vegetable and I’ve grown to love experimenting with it. One of my favorite things…
24/12/2019
I know it is quite a contradicting with what we believe in – on our daily days all…
22/12/2019
Grilled green beans are tender and smoky with crisp edges. If you’ve wondered how to grill green beans,…
21/12/2019
Today we’re talking spiced hot toddy. Out of all the holiday cocktails, the hot toddy is my favourite.…
19/12/2019
During the cold “winter” it is always best to indulge in these fudgy Salted Caramel Brownie with a…
18/12/2019
Many people we know don’t like cauliflower and I think it’s because they don’t know how to make…
27/12/2018
How did you spend your Christmas? For us, we make a little Christmas brunch for our family and…
26/12/2018
Ho Ho Ho, Merry Christmas! A gingerbread house is a lovely way to decorate for the holiday season.…
25/12/2018
Christmas is just 2 days away and you have not got anything done yet? No worries we all…
23/12/2018
So, it’s always a pleasant surprise when I find some new material or media I’ve never seen before,…
21/12/2018
After two weeks living in Japan, enjoying the pre-winter. I’m in love with the country that blends between…
18/12/2018
Galettes are the alternative to pie when, you know, you don’t feel like making an actual pie. The…
14/12/2018
Bon Appetit featured three “cheese balls” back in October and from the moment that we saw them, we…
11/12/2018
Last week we have purchased some royal blue potato for the dish Rosemary Honey Roasted Chicken and there are…
28/11/2018
For this year Christmas, we decided to challenge us in making something new. We woke up bright and early and…
21/11/2018
Before the summer is gone in the flash of eyes, we always will spend time making some pies.…
24/08/2018
Over the past few weeks has been super insane, we are busy with preparing for Lunar New Year!…
16/02/2018
We love butter and use it in our cooking and will make no excuses for loving the real…
29/12/2017
Merry Christmas Eve, we are all prepared for our celebration tomorrow. We have a great month celebrating Christmas…
24/12/2017
Ho Ho Ho! I’m trying to imitating the Santa, but sorry I failed. I don’t act or behave…
23/12/2017
We decided to start another week on the right foot… with dessert. During a recent trip to our…
22/12/2017
Let’s be honest, one of the best the best part of a party or event is when you see a…
21/12/2017
We don’t spend a lot of time making crafts but there are a few crafts I really enjoy…
19/12/2017
It’s almost Christmas! Thus, today’s we will be having a #throwback post and it is the Christmas Edition,…
18/12/2017
When it came to December, it is always the time to start counting down for Christmas. Scrolling the…
08/12/2017
For our reader who followed our blog, we have shared our making of Hazelnut Madeleine with Rum Chocolate…
30/06/2017
When comes to February, the first thing that comes to our mind is Valentine Day. Valentine Day doesn’t…
04/02/2017
We guessed that no one would like to say goodbye to this year Christmas. For us, we have…
30/12/2016
If you’re anything like us, gift wrapping traditionally happens at 9:00 pm the night before Christmas. When in…
24/12/2016
The sun finally feels like it is beginning to come out of hibernation, indulging in a few more…
23/12/2016
Add a little name card to your Christmas table for a pretty way. To let your guests know…
22/12/2016
I have so many things to say about brussels sprouts and I have no idea where to begin.…
21/12/2016
When it come to Christmas pudding is definitely a “Love it or hate it” affair. However, we decided…
16/12/2016
Who doesn’t love a little chew on a good walnut or almond at Christmas with a mug of…
15/12/2016
Who doesn’t love to receive gifts! I (we) love receiving gifts especially those that wrapped nicely. Those beautiful packaging…
13/12/2016
Speaking about gatherings – before the year end there are Thanksgiving, Christmas, many Lunch or Dinner Party, as…
09/12/2016
Madeleine is a traditional small cake from Commercy and Liverdun in northeastern France. They are small sponge cakes…
08/12/2016
When it comes time to decorate our house We like to use something a bit more unique, something…
06/12/2016
Thanksgiving – celebrated on the 4th Thursday of November – is the most wonderful time of the year.…
25/11/2016