Totoro Pineapple Tart
Over the past few weeks has been super insane, we are busy with preparing for Lunar New Year!…
16/02/2018
Over the past few weeks has been super insane, we are busy with preparing for Lunar New Year!…
16/02/2018
We figured Valentine’s Day would be the perfect opportunity to get wordy on some heart-shaped cookies, so these…
14/02/2018
We absolutely love meringues. They are so light, airy, melt in your mouth but crunchy at the same…
09/02/2018
Happy February! This is our Valentine showstopper! A light and creamy coconut cheesecake, with a tart mango center and…
02/02/2018
It’s been far too long since I shared a hummus recipe. We love hummus so much that we…
26/01/2018
People asking if we buy the on shelve ingredients, sometimes we do but we prefer to make on…
12/01/2018
Merry Christmas Eve, we are all prepared for our celebration tomorrow. We have a great month celebrating Christmas…
24/12/2017
Ho Ho Ho! I’m trying to imitating the Santa, but sorry I failed. I don’t act or behave…
23/12/2017
We decided to start another week on the right foot… with dessert. During a recent trip to our…
22/12/2017
When it came to December, it is always the time to start counting down for Christmas. Scrolling the…
08/12/2017
Making soup out of the “can” is never our thing! We prefer getting thing messy on our hands.…
24/11/2017
Every weekday at noon on the dot, there would be a mass exodus from office buildings across the…
17/11/2017
When we first started out making wedges, the one thing we were intimidated by was how to cut potatoes…
10/11/2017
Everyone deserve a break or even a party during the Halloween, even the cheese lover. Therefore, we decided…
27/10/2017
I‘m not really an appetizer person, so when Angela suggested writing about a quick, last minute warm cheese…
26/10/2017
Halloween is coming in less than 11 days, although I would missed the opportunity of celebrating it in…
24/10/2017
You guys, I made a mousse. There is no other way to explain it, but to say that…
20/10/2017
On the 4th of October we celebrate Happy National Taco Day, as it is one of our family…
06/10/2017
Sauces are the greatest invention ever. Among all the different choices what is your favorite? Tomato, Pesto, Cream, Garlic-and-Oil…
30/09/2017
We love to eat pizza like the Italians. Yet we never ever make a pizza before and how could…
22/09/2017
Pandan is always one of our family favorite ingredient when it comes to making desserts. We are never…
08/09/2017
It’s funny. Before having my *real* food epiphanies, I was never much of a baker, let alone someone…
25/08/2017
Happy 52th National Day Singapore! Thanks for providing a safe place to stay that I can call it…
11/08/2017
We love eating unlike the rice that Asia eat, Japanese rice they are rounder and chewy. Ingredient | 2…
28/07/2017
The weather is heating up and that means it’s time for summer treats that cool you down! A…
21/07/2017
I mean, let’s be real, I forever and always love just about any bread that is served warm and…
14/07/2017
For our reader who followed our blog, we have shared our making of Hazelnut Madeleine with Rum Chocolate…
30/06/2017
It’s surprising, really, that I’ve never made homemade potato chips before. Sure, I’ve tried lame baked ones (spoiler…
16/06/2017
It’s weird because chips have never been at the top of my snacking list. I can bypass the…
02/06/2017
Happy World Baking Day! Today we will be sharing with you a few of our favorites baking that…
19/05/2017
There was a time when Cinco de Mayo meant tequila, nachos, and, well, more tequila. But, as we…
05/05/2017
Up until this week, I always thought the best Tiramisu I ever had was in Scotland at…
28/04/2017
These tarts are a delicious way to load up on your greens and a lot of protein to…
17/03/2017
As the weather warms up, we find ourself shifting focus from chocolate and caramel desserts to lighter-flavored sweets.…
10/03/2017
Today’s recipe has a special place in my heart! These easy British Scones remind me of one my…
03/03/2017
Our all time favorite Japanese meals will be Chirashi Bowl – also called chirashizushi. The word “chirashi” means…
24/02/2017
Most of the time when thinking of Valentine’s Day, the majority will automatically go to romantic love between significant…
10/02/2017
We guessed that no one would like to say goodbye to this year Christmas. For us, we have…
30/12/2016
The sun finally feels like it is beginning to come out of hibernation, indulging in a few more…
23/12/2016
Like what we have shared, we love brussels sprout. We also know it’s a little late for brussels sprouts…
22/12/2016
I have so many things to say about brussels sprouts and I have no idea where to begin.…
21/12/2016
When it come to Christmas pudding is definitely a “Love it or hate it” affair. However, we decided…
16/12/2016
Who doesn’t love to receive gifts! I (we) love receiving gifts especially those that wrapped nicely. Those beautiful packaging…
13/12/2016
For those who love pumpkin recipes, a very valuable thing to master this step of making homemade pumpkin…
12/12/2016
Speaking about gatherings – before the year end there are Thanksgiving, Christmas, many Lunch or Dinner Party, as…
09/12/2016
Now, pumpkin seeds are the anomaly here because in my mind they taste nothing like pumpkins. Even though they; well…
07/12/2016
Nobody would want to miss a Pumpkin Pie during Thanksgiving! It is the best seasonal food you would…
05/12/2016
It’s already December, it means our year will be coming to an end soon. To make our year…
02/12/2016
We knew that mains are always the highlights of any feast! Hence, how could we neglect the supporters for…
30/11/2016
Thanksgiving – celebrated on the 4th Thursday of November – is the most wonderful time of the year.…
25/11/2016
Some things we make for the love of others. We’ve been known to gaze lovingly at ingredients. Wrap…
18/11/2016
Making your own pickles The next following weeks, in between we’re going to share a series of our…
19/08/2016
Our Table Stories | Meals Making It is never a simple task when you are all by yourself.…
01/07/2016
Angela: What should we get for dad this year? Joe: Maybe cook for him? Since that the case,…
19/06/2016
Someone once says, “Dessert is a meal what a dress is to a woman.” Tiramisu is the most…
06/05/2016
Guinness Beef Stew with Mushroom Pie, this’s comfort food that will be loved by everyone — a dish that’s…
05/05/2016
For friends who have been following our blog post all this time, you would know that we will…
04/05/2016
This coming Sunday is a special day dedicated to all the Mother in the world. Any ideas what to…
03/05/2016
It’s Friday again! We must say cooking wasn’t our profession but we love to share our experience with…
08/04/2016
Follow my blog with Bloglovin Do you have any plan during this coming holy week? When Easter is…
25/03/2016